Extra Virgin Olive Oil “Il Novello”
The Extra Virgin Olive Oil “Il Novello” is a delicacy of the highest quality, obtained from the first olives of the season. Available exclusively in the months of September and October, when the olives are still young and green, this oil provides a unique experience for refined palates.
“Il Novello” is a limited edition, available only during the months of September and October.
Production Details:
- Type of cultivar: Selection of the finest local cultivars
- Harvesting Method: Manual picking
- Harvest Period: September / October
- Extraction Method: Two-phase centrifuge at controlled temperature (27°C)
- Appearance: Green with hints of golden yellow, slightly cloudy
- Usage: Perfect for beef or salmon carpaccio, excellent when used raw. Ideal on salads to enhance the notes of fresh vegetables, on bruschetta to highlight the tomato, and raw on many Mediterranean dishes.
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